The Nineteenth Week

I did not have any idea what to make this week.

There was no major event that happened this week that warranted a cake, and no funny story that triggered a cake idea. So I sent a text to a couple of friends and Kerry was the first to answer, 'something low in fat'. After telling her not to be so boring I actually thought that was a good idea. To me, low in fat is using less butter. I consulted what is proving to be one of the best cake recipe books I have, 'A Treasury of New Zealand Baking', and found on page 212 a Sweet Orange Angel Food Cake which has no butter at all.

Sunday morning while everyone else was sleeping as the much needed rain fell, I made this cake. Was fun to make as the base is a pavalova consistancy. Resulting in a very light spongy textured cake. Friends arrived at 4 and I served the cake with whipped cream and vanilla yoghurt. I recommend a glass of bubbles on the side.

Sorry there is none left to share!